Bartender Job Purpose:

Preparing beverages for patrons and serving them at the bar, in the lounge or through the wait staff. Maintaining a clean and organized work environment.

Bartender Job Duties:

• Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
• Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail
• Satisfying patron requests in a timely manner
• Assessing customer preferences and making drink recommendations
• Providing a positive and friendly guest experience by interacting with patrons
• Collecting money for drinks served and providing change as needed
• Checking identification to verify legal age requirements for all customers
• Balancing cash receipts
• Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
• Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
• Organizing the bar area to streamline drink preparation and inventory
• Placing orders for liquor, beer, wine, and other supplies
• Slicing, pitting, and preparing fruit garnishes for drinks
• Planning bar menus
• Creating unique drinks
• Complying with all food and beverage regulations
• Complying with all OLCC and other state regulations
• Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behavior

Bartender Skills and Qualifications:

• Training or Experience with Bartending
• Extensive Knowledge of Drink Mixing and Garnishing
• Strong Communication Skills
• Positive Attitude
• Personable demeanour
• Multitasking
• Attention to Detail, Organization
• Ability to Stand for Long Periods
• Strong Observational Skills
• Conflict Resolution
• Computer Literacy

To Apply:

Either:

1. Apply in person during our normal business hours
2. Email resumes [@] portsidebistro.com